I wanted to reproduce the cilantro lime dressing from el Pollo Loco®. I have been on a poblano pepper kick lately, so here is my version.
Author: Isabel
Couldn't find just one I wanted to try, so took a few and combined them with what I had on hand. Use for your chicken veggie stir-fry.
Author: Lins5844
It only takes 25 minutes and three ingredients to make our pineapple glazed meatballs.
Author: Deborah Harroun
My grandmother fixed this for us growing up and I love it. It is a thick and hearty sauce for spaghetti or your favorite noodle! Of course the bread of choice would have to be Texas garlic bread!
Author: Nicole
You need just four ingredients to make impressive-looking popovers. They make any meal special.
Author: By Betty Crocker Kitchens
My step mom gave me this tasty recipe when I was lamenting over what to bring to a barbecue. I've taken this dish to several parties and there's NEVER been any left over!
Author: Kelly
Ready to eat, warm from the oven in less than 30 minutes, these easy-to-make doughnuts are dipped in butter and drizzled with cinnamon and sugar.
Author: By Bree Hester
This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
Author: MOTOR MOUTH
This is traditional Slovak Easter cheese that is served Easter Sunday. It is traditionally served with baked ham and beet horseradish and is great on sandwiches. It is very mild in flavor and not like...
Author: Cathi
Because Julekake is one of our most requested recipes, we knew you'd love a version you could make in your bread machine.
Author: Betty Crocker Kitchens
A lightning-fast, healthful side dish that tastes absolutely heavenly. Add tofu or beans and rice and you've got a compete meal. These would be delicious on the grill, too!
Author: Percy Lee Owen
This side dish is a way to take advantage of the mini sweet peppers that are showing up by the bag in supermarkets. They should be roasted briefly and not peeled. My oldest brother, Dan, and his wife,...
Author: Martha Rose Shulman
This is a basic chunky red sauce with Italian sausage and lots of veggies! Great for lasagna or your favorite pasta dish! Also, if you want the benefit of the veggies, but have picky eaters at your table,...
Author: Jenykell
A simple Italian recipe for a delicious zucchini side dish. The cheesy bread crumbs crisp up in the oven, giving the sliced zucchini an added crunch!
Author: Nesrine
This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too.
Author: sal
This dressing is good as a salad dressing or as a dip for veggies. The recipe yields just over 2 cups of dressing, and can be halved if less is needed.
Author: fabeveryday
Creamy red sauce seasoned Italian-style with garlic, basil, and oregano.
Author: pearlygrl
This is an old family recipe that I recently entered in the 2001 Ventura County Fair and won 'Honorable Mention' for in the Pudding Division. There was no category for Kugel, but the judges loved it and...
Author: Diane Klein
Great with turkey. A Thanksgiving and Christmas favorite in our house.
Author: mfrichards
Ree Drummond's oven-roasted asparagus recipe is one of the most ridiculously simple vegetable dishes in existence. Make it for the holidays, or a weeknight dinner.
Arroz Valenciana is the perfect one-pot rice dish for family dinners and special occasions. It's colorful, flavorful, and sure to be a crowd-pleaser.
Author: Lalaine Manalo
The perfect companion to soups and salads, these light, flaky biscuit sticks will happily play the role of breadsticks at the table anytime. This simple, mouth-watering biscuit sticks recipe uses just...
Author: By Betty Crocker Kitchens
Side dishes don't get any easier than this. Asparagus meets heat and sweet and and on your table in minutes. Garnish with toasted sesame seeds and chopped green onions if desired.
Author: Soup Loving Nicole
Try this recipe for traditional rolled burek (borek), baked meat rolls shaped like snails and filled with a flavorful ground beef mixture.
Author: Peggy Trowbridge Filippone
Have you finished off a jar of pickles? Instead of dumping the juice, consider this piquant barbecue sauce. The unique aroma of pickle juice combines with the fruity sweetness of raspberry to create a...
Author: A. Keskitalo
Authentic spicy Mexican tomatillo sauce. Perfect on tacos, tostadas, and burritos.
Author: cynthia
This is my mom's recipe. This squash casserole is filled with flavor and baked with a wonderful stuffing crust. If you like yellow summer squash, then you'll love this great recipe!
Author: Anonymous
This recipe for roasted or baked winter vegetables like turnips, parsnips, carrots, and squash, is a perfect side dish for roasted meats or poultry.
Author: Danilo Alfaro
A classic New Zealand pickled onion, has a lovely thick pickling sauce with a delightful curry taste. Not for wimps! So harden up and give this one a try, you'll love it.
Author: Kiwi Scotty
These are the best scalloped potatoes ever! No one will believe they're dairy-free. They're so creamy!
Author: A Happy Harvest
Serve a supreme side made in slow cooker- just by adding a handful of ingredients to potatoes.
Author: By Betty Crocker Kitchens
You can have a unique salad of rice and fruit ready to serve your family in 20 minutes. Every bite is refreshing!
Author: By Betty Crocker Kitchens
Wake up your couscous pilaf with a delicious blend of almonds, coconut, and dried cranberries.
Author: Tawanda.Y
Perfect side dish with baked ham! My Grandmother used to serve this every year at Easter. A family favorite.
Author: LuceFarm
Corn adds a sweet bite to this rich and creamy squash and cornbread stuffing casserole prepared in a slow cooker - a perfect Thanksgiving side dish.
Author: By Betty Crocker Kitchens
Here is a Thai vegetable side dish with plenty of Chinese influences. Utilize whatever mushrooms are in season, such as straw, button, het kone or shiitake mushrooms.
Author: wiley
We roasted bell peppers stuffed with cherry tomatoes, herbs and crumbled goat cheese for a deceptively easy vegetarian side dish.
Author: By Inspired Taste
Sweetened carrots are a perfect vegetable addition to any meal. Kids love them!!
Author: Monica
Roasted sweet potatoes, onions, and rutabaga with various citrus juices squeezed on top. I didn't like sweet potatoes until I made this for my sweet potato-loving family. Now I have them whenever I can!...
Author: Sj.
A fabulous side dish that will have your guests asking for seconds.
Author: Chris Rogers
Enjoy this easy carrot salad with raisins along with a family meal or holiday dinner. There are several variations and add-ins with the basic recipe.
Author: Diana Rattray
A wonderful casserole of root vegetables, apple, and cheese served to me by my mom during my last visit. I took the basic recipe and added a few touches of my own. Try different types of cheese for the...
Author: Jani Whitsett
For any Colombian food you serve, always have some aji on the table. Hot, spicy, fresh, and flavorful.
Author: Marian
This simple and simply delicious colorful side dish is ready in only 15 minutes and features a medley of bell peppers, sweet peas and Parmesan cheese.
Author: By Inspired Taste
These crisp and savory cakes, a longtime specialty of the Manhattan restaurant called Home, are best described as homemade Tater Tots in patty form. They are a nice change from mashed potatoes at Thanksgiving...
Author: Julia Moskin
A pink sauce that is great on just about everything. My family likes it on chicken, fish, game meat, beef, rice... We have found similar sauces at local Chinese restaurants.
Author: mrs.rainwater